Abbey cocktail
[vc_row][vc_column width="2/3"][vc_single_image image="3526" img_size="medium" style="vc_box_outline" border_color="peacoc"][vc_empty_space][vc_column_text]Decorazione: una ciliegina al maraschino[/vc_column_text][/vc_column][vc_column width="1/3"][vc_single_image image="3542"][vc_empty_space][vc_row_inner css=".vc_custom_1460216258279{background-color: #4ee0d6 !important;}"][vc_column_inner][ultimate_heading main_heading="INGREDIENTI" main_heading_color="#ffffff" sub_heading_color="#ffffff" margin_design_tab_text=""][/ultimate_heading][/vc_column_inner][/vc_row_inner][vc_column_text]2/4 Gin 2/4 Succo d'arancia Alcune gocce di Orange Bitter[/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1460157974024{margin-top: 20px !important;border-bottom-width: 20px !important;background-color: #4ee0d6 !important;}"][vc_column][ultimate_heading main_heading="PREPARAZIONE" main_heading_color="#ffffff"][/ultimate_heading][/vc_column][/vc_row][vc_row css=".vc_custom_1459530485298{padding-top: 30px !important;}"][vc_column][vc_column_text] Prendete uno shaker e riempitelo di ghiaccio, versate
